Working in Australia - Jobs in Food Production looks at the huge range of jobs in food production in Australia. Explore different job descriptions, learn about the type of work involved in each role and discover the training and qualification routes to get you there. With personal stories and tips from workers in the field, discover which food jobs are best suited to you. Readers can learn about dairy farmers, milk tank drivers, food scientists, meat processors, food inspectors, agricultural pilots, fisheries officers, cheesemakers, bakers, pastry chefs, confectioners and packaging technologists, as well as food store managers, chefs and waiters.
Working in Australia What do people do at work? What qualifications and training did they need to get their jobs? What do they like about their work? Each book in this series contains personal accounts from real people working in Australia and detailed information about a large range of exciting career opportunities.